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In this section of our website you will find out more about the following:-
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 In May 2001 Prydwen Parry took the risk of changing her whole lifestyle and fullfilling a dream of running her own restaurant when she and her husband Emyr acquired Cleifiog Uchaf a once superior and charming Welsh longhouse in need of complete renovation.
After 7 years, much effort and financial investment the derelict property has been turned into what is now an enchanting country house with a unique ambience - providing an eclectic blend of ancient with modern and reviving the casual but elegant country house atmosphere, offering a choice of 8 individually designed bedrooms incorporating 2 suites, an intimate bistro-style restaurant as well as being an ideal meeting place for small conferences or groups seeking a quiet and relaxing venue.
Inspired and influenced over the years with vivid childhood memories, a deep appreciation of Anglesey's natural larder and rich culinary heritage - Prydwen who trained at the world famous Irish cookery school - Ballymaloe in Southern Ireland will use these traditional Welsh ingredients to create classic dishes with a modern twist in the restaurant at Cleifiog Uchaf.
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To find out more about the property, click here.
Thank you for visiting our web site, and we look forward to meeting you in person as our guest.
We hope that you found what you were looking for. Alternatively please feel free to contact us.
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